Ortiva Top SC  is combined fungicide with contact, translaminar and systemic action

Use:

• Rice – Piriculariosis, Helminthosporiosis – 80-100 ml / 1000 m2
• Broccoli (field production), Cauliflower (field production) – Alternaria on cabbage – 100 ml / 1000 m2
• Cabbage (field production) – Alternaria on cabbage – 100 ml / 1000 m2
• Celery (field production) – Septoria – 100 ml / 1000 m2
• Cucumbers (field production), Zucchini (field production) – Powdery mildew – 100 ml / 1000 m2
• Tomatoes (field production) – Alternaria, Powdery mildew – 100ml / 1000 m2
• Tomatoes (greenhouse production), Pepper (greenhouse production), Eggplant (greenhouse and field production) – Powdery mildew – 100 ml / 1000 m2
• Leek (field production) – Purple spots, Rust – 100 ml / 1000 m2
• Onion – fresh spring (field production), Garlic (field production) – Purple spots, Rust on onion – 100 ml / 1000 m2
• Asparagus (field production) – Rust on asparagus – 100 ml / 1000 m2
• Peas – Ascochitosis – 100 ml / 1000 m2
• Raspberries – Powdery mildew, Septoria on raspberries – 100 ml / 1000 m2
• Raspberries – Spotting on the buds – 75-100 ml / 1000 m2
• Berries – Powdery mildew – 100 ml / 1000 m2
• Parsley (field production) – Septoria – 100 ml / 1000 m2
• Melons, Watermelons – Powdery mildew, Scabies – 100 ml / 1000 m2
• Artichoke (field production) – Powdery mildew – 100 ml / 1000 m2
• Carrots (field production) – Leaf rot in carrots – 100 ml / 1000 m2

Quarantine period (days): 3 for cucumbers, zucchini, tomatoes (greenhouse), pepper (greenhouse), eggplant (greenhouse), strawberries, melons and watermelons; 7 for tomatoes (field production), eggplant (field production), peas, raspberries, artichokes; 14 for broccoli, cauliflower, celery (field production), parsley (field production), carrots (field production), onion – fresh, spring (field production), garlic (field production); 21 for cabbage (field production), leeks (field production), 28 for rice; for asparagus – not required