Score 250 EC – 100ml – difenoconazole

Syngenta

Score 250 EC with difenoconazole is a systemic (acropetal) triazole fungicide with protective and curative action. Use in various vegetables and trees against leaf rust, mildew.

Manufacturer: Syngenta
Packaging: 20 ml
Active substance: difenoconazole 250 g / l
Formulations: emulsion concentrate (EC)
Shelf life (years): 3 years
Use against: leaf rust, mildew

Score 250 EC is a systemic (acropetal) triazole fungicide with protective and curative action. Use in various vegetables and trees against leaf rust, mildew.

Use:

  • Apples – Scab, Powdery mildew – 0.015-0.02% (15-20 ml / 1000 m2 with 100 l of working solution)
  • Pears – Scab – 0.015-0.02% (15-20 ml / 1000 m2 at 100 l working solution)
  • Peaches, Nectarines, Apricots – Curl, Powdery mildew, Brown rot – 0.02-0.03% (20-30 ml / 1000 m2at 100 l working solution)
  • Cherries – White rust (cylindrosporiosis) – 0.03% (30 ml / 1000 m2 at 100l working solution)
  • Cherries, Plums – Curl, Powdery mildew, Brown rot – 0.02-0.03% (20-30 ml / 1000 m2 at 100l working solution)
  • Tomatoes (field and greenhouse production) – Brown spots (Alternaria), Powdery mildew, Leaf mold – 0.05% (50 ml / 1000 m2 with 100 L working solution)
  • Sugar beet – Powdery mildew, Cercosporosis – 0.03% (30 ml / 1000 m2 at 100l working solution)
  • Potatoes – Brown spots (Alternaria) – 0.06% (60 ml / 1000 m2  with 100 l of working solution)
  • Olives – Leaf spots – 40-50 ml / 1000 m2
  • Vineyards – wine and dessert varieties – Powdery mildew, Black rot – 0.012-0.02% (12-20 ml / 1000 m2 at 100l working solution)
  • Strawberries – Powdery mildew – 0.05% (50 ml / 1000 m2 with 100l of working solution)
  • Cucumbers (field and greenhouse production), Zucchini (field and greenhouse production), Melons (field and greenhouse production), Watermelons (field and greenhouse production) – Powdery mildew – 0.05% (50 ml / 1000 m2 with 100 l of working solution)
  • Cabbage (field production), Cauliflower (field production) – Alternaria – 0.05% (50 ml / 1000 m2 at 100 l working solution)
  • Eggplant – Brown spots (Alternaria), Powdery mildew – 0.05% (50 ml / 1000 m2 with 100l of working solution)
  • Pepper (greenhouse production) – Brown spots (Alternaria), Powdery mildew – 0.05% (50 ml / 1000 m2 at 100l working solution)
  • Celery (greenhouse production) – Leaf blight – 0.05% (50ml / 1000 m2 with 100l working solution)

MINIMUM USES:

  • Medlars, Quinces – Scab – 0.015-0.03% (15-3 0ml / 1000 m2 with 100l of working solution)
  • Raspberries (greenhouse production), Blackberries (greenhouse production) – Powdery mildew, Anthracnose, Didimela, Rust – 0.03-0.04% (30-40 ml / 1000 m2 at 100l working solution)
  • Broccoli (field production), Artichoke (fieldproduction) – Alternaria, Powdery mildew, Ascochitosis – 0.05% (50 ml / 1000 m2 at 100l working solution)
  • Parsley (field and greenhouse production) – Alternaria, Powdery mildew, Septoria – 0.05% (50 ml / 1000 m2 with 100l working solution)
  • Onion (field production), Garlic (field production), Leek (field production) – Alternaria, Rust – 0.05% (50 ml / dca1000 m2 with 100l working solution)
  • Asparagus (field production) – Rust on onions, Stemfilium – 0.05% (50 ml / 1000 m2 with 100l working solution)
  • Celery (field production) – Septoria – 0.05% (50 ml / 1000 m2 with 100l working solution)
  • Sweet potatoes – Alternaria – 0.06% (60 ml / 1000 m2 with 100 l of working solution)
  • Sugar beet – Ramulariosis, Rust – 0.03% (30 ml / 1000 m2 with 100 l of working solution)
  • Red and other types of beets – Cercosporosis, Powdery mildew, Ramulariosis – 0.03% (30 ml / 1000 m2 with 100 l of working solution)
  • Legumes (field production) – beans, lentils, chickpeas, lupine – Ascochitosis – 0.04% (40 ml / 1000 m2 at 100l working solution)
  • Cabbage (field production), Cauliflower (field production) – Ascochitosis – 0.05% (50 ml / 1000 m2 at 100 l working solution)
  • Ornamental plants and flowers (field and greenhouse production) – Leaf spots (Alternaria), Brown leaf spots (Cercosporosis), Anthracnose, Powdery mildew, Rust, Brown spots on the dahlia, Ramulariosis, Septoria, Stemphilium – 0.05% (50 ml / 50 ml) working solution)
  • Brussels sprouts (field production) – Brown spots, Powdery mildew, Dry stem rot, Ring spots – 0.05% (50 ml / 1000 m2 with 100l working solution)
  • Peas, Green beans, Peas with pods – Ascochitosis, Ring spots – 0.04% (40 ml / 1000 m2 at 100l working solution)

Quarantine period (days):

  • 3 days for tomatoes (greenhouse production), potatoes, sweet potatoes (sweet potatoes), strawberries, cucumbers, zucchini, melons, watermelons, eggplant (field production), pepper (greenhouse production);
  • 7 for peaches, nectarines, apricots, cherries, plums, tomatoes (field production), raspberries, blackberries, eggplant (greenhouse production), peas, green beans, peas with pods;
  • 14 for apples, pears, medlars, quinces, cauliflower, broccoli, artichokes, parsley, onions, garlic, celery;
  • 21 for vines, sugar beet, red and other beets, headed cabbages, Brussels sprouts, leeks; 28 for beans, lentils, chickpeas, lupins;
  • 30 for olives; for asparagus, ornamental plants and flowers – not required

 

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Manufacturer: Syngenta
Packaging: 20 ml
Active substance: difenoconazole 250 g / l
Formulations: emulsion concentrate (EC)
Shelf life (years): 3 years
Use against: leaf rust, mildew

Score 250 EC is a systemic (acropetal) triazole fungicide with protective and curative action. Use in various vegetables and trees against leaf rust, mildew.

Use:

  • Apples - Scab, Powdery mildew - 0.015-0.02% (15-20 ml / 1000 m2 with 100 l of working solution)
  • Pears - Scab - 0.015-0.02% (15-20 ml / 1000 m2 at 100 l working solution)
  • Peaches, Nectarines, Apricots - Curl, Powdery mildew, Brown rot - 0.02-0.03% (20-30 ml / 1000 m2at 100 l working solution)
  • Cherries - White rust (cylindrosporiosis) - 0.03% (30 ml / 1000 m2 at 100l working solution)
  • Cherries, Plums - Curl, Powdery mildew, Brown rot - 0.02-0.03% (20-30 ml / 1000 m2 at 100l working solution)
  • Tomatoes (field and greenhouse production) - Brown spots (Alternaria), Powdery mildew, Leaf mold - 0.05% (50 ml / 1000 m2 with 100 L working solution)
  • Sugar beet - Powdery mildew, Cercosporosis - 0.03% (30 ml / 1000 m2 at 100l working solution)
  • Potatoes - Brown spots (Alternaria) - 0.06% (60 ml / 1000 m2  with 100 l of working solution)
  • Olives - Leaf spots - 40-50 ml / 1000 m2
  • Vineyards - wine and dessert varieties - Powdery mildew, Black rot - 0.012-0.02% (12-20 ml / 1000 m2 at 100l working solution)
  • Strawberries - Powdery mildew - 0.05% (50 ml / 1000 m2 with 100l of working solution)
  • Cucumbers (field and greenhouse production), Zucchini (field and greenhouse production), Melons (field and greenhouse production), Watermelons (field and greenhouse production) - Powdery mildew - 0.05% (50 ml / 1000 m2 with 100 l of working solution)
  • Cabbage (field production), Cauliflower (field production) - Alternaria - 0.05% (50 ml / 1000 m2 at 100 l working solution)
  • Eggplant - Brown spots (Alternaria), Powdery mildew - 0.05% (50 ml / 1000 m2 with 100l of working solution)
  • Pepper (greenhouse production) - Brown spots (Alternaria), Powdery mildew - 0.05% (50 ml / 1000 m2 at 100l working solution)
  • Celery (greenhouse production) - Leaf blight - 0.05% (50ml / 1000 m2 with 100l working solution)

MINIMUM USES:

  • Medlars, Quinces - Scab - 0.015-0.03% (15-3 0ml / 1000 m2 with 100l of working solution)
  • Raspberries (greenhouse production), Blackberries (greenhouse production) - Powdery mildew, Anthracnose, Didimela, Rust - 0.03-0.04% (30-40 ml / 1000 m2 at 100l working solution)
  • Broccoli (field production), Artichoke (fieldproduction) - Alternaria, Powdery mildew, Ascochitosis - 0.05% (50 ml / 1000 m2 at 100l working solution)
  • Parsley (field and greenhouse production) - Alternaria, Powdery mildew, Septoria - 0.05% (50 ml / 1000 m2 with 100l working solution)
  • Onion (field production), Garlic (field production), Leek (field production) - Alternaria, Rust - 0.05% (50 ml / dca1000 m2 with 100l working solution)
  • Asparagus (field production) - Rust on onions, Stemfilium - 0.05% (50 ml / 1000 m2 with 100l working solution)
  • Celery (field production) - Septoria - 0.05% (50 ml / 1000 m2 with 100l working solution)
  • Sweet potatoes - Alternaria - 0.06% (60 ml / 1000 m2 with 100 l of working solution)
  • Sugar beet - Ramulariosis, Rust - 0.03% (30 ml / 1000 m2 with 100 l of working solution)
  • Red and other types of beets - Cercosporosis, Powdery mildew, Ramulariosis - 0.03% (30 ml / 1000 m2 with 100 l of working solution)
  • Legumes (field production) - beans, lentils, chickpeas, lupine - Ascochitosis - 0.04% (40 ml / 1000 m2 at 100l working solution)
  • Cabbage (field production), Cauliflower (field production) - Ascochitosis - 0.05% (50 ml / 1000 m2 at 100 l working solution)
  • Ornamental plants and flowers (field and greenhouse production) - Leaf spots (Alternaria), Brown leaf spots (Cercosporosis), Anthracnose, Powdery mildew, Rust, Brown spots on the dahlia, Ramulariosis, Septoria, Stemphilium - 0.05% (50 ml / 50 ml) working solution)
  • Brussels sprouts (field production) - Brown spots, Powdery mildew, Dry stem rot, Ring spots - 0.05% (50 ml / 1000 m2 with 100l working solution)
  • Peas, Green beans, Peas with pods - Ascochitosis, Ring spots - 0.04% (40 ml / 1000 m2 at 100l working solution)

Quarantine period (days):

  • 3 days for tomatoes (greenhouse production), potatoes, sweet potatoes (sweet potatoes), strawberries, cucumbers, zucchini, melons, watermelons, eggplant (field production), pepper (greenhouse production);
  • 7 for peaches, nectarines, apricots, cherries, plums, tomatoes (field production), raspberries, blackberries, eggplant (greenhouse production), peas, green beans, peas with pods;
  • 14 for apples, pears, medlars, quinces, cauliflower, broccoli, artichokes, parsley, onions, garlic, celery;
  • 21 for vines, sugar beet, red and other beets, headed cabbages, Brussels sprouts, leeks; 28 for beans, lentils, chickpeas, lupins;
  • 30 for olives; for asparagus, ornamental plants and flowers - not required

 

Additional information

Weight0.120 kg
Dimensions4 × 4 × 7 cm

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